NORTH CAROLINA GENERAL ASSEMBLY

1977 SESSION

 

 

CHAPTER 911

HOUSE BILL 1432

 

 

AN ACT TO AMEND CHAPTER 18A OF THE GENERAL STATUTES TO AUTHORIZE AN ESTABLISHMENT WITH AN "ON PREMISE" WINE PERMIT TO CONTINUE SELLING "ON PREMISE" WINE NO MORE THAN 30 DAYS IN THE EVENT THE SANITATION GRADE IS REDUCED TO GRADE B.

 

The General Assembly of North Carolina enacts:

 

Section 1.  Subsection (f) of G.S. 18A-38, as the same appears in the 1975 Replacement Volume 1C of the General Statutes, is amended by adding the following sentence to the end of said subsection to read as follows:

"In the event a Grade A restaurant with an 'on premise' permit receives a Grade B sanitation rating, the establishment must stop selling 'on premise' wine after 30 days until the Grade A is restored."

Sec. 2.  This act shall become effective upon ratification.

In the General Assembly read three times and ratified, this the 1st day of July, 1977.